Ordered gluten free bun and asked for everything gluten free but I ended up with terrible stomach pain bloating etc so I don’t think they are careful in the kitchen at all.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?