Taquitos West Avenue

I really wanted to give this place a good rating. The tacos were so authentic and delicious, but I got slightly ill the next day. They only use corn tortillas, so one or more of the meats must have been made with gluten. Maybe I’ll go back and quiz them on the menu once I learn more Spanish. I had the cabeza, pastor, and suadero tacos.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent