Review of Tarka Indian Kitchen

Nervous takes-it-super-serious celiac here and oh man... I haven’t had Indian food in probably years and this was excellent. Items are clearly marked on main menu as GF and most of the menu can be made gluten free. They have one fryer where nothing glutenous is fried, so we were able to try the Badmaash fries which were awesome. Also had the coconut curry and the Mitch Masala curry. Both were really good. Note that it’s warned as super spicy but I didn’t find it that spicy. We also had a biryani that was just so awesome. Lots of leftovers with 2 people splitting all those dishes (I just devoured them mwahahahaha). Orders are placed at a counter, kind of fast-food-esque, and dishes are brought out to us. Everything was awesome and they took all the necessary precautions to keep celiacs safe. Hymns of joy playing in my head with every bite. 5 stars.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers online ordering