Review of Tatiana's Restaurant

Both waitress and chef were very knowledgeable about gluten free. They said all the dished were GF except the ones with bread or pasta in them. Also, some of the desserts were not GF, but the lime ice cream was and it was delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent