Review of Tatte Bakery & Cafe

I was very impressed with Tatte. It took me a while to try it out because they do have a lot of gluten onsite but they seem to be very knowledgeable about celiac. As an example they toast their bread in the oven on a clean separate pan so I was able to enjoy their GF toast. The shakshuka is delicious and cooked in its own pan so that was a very safe option too. The menu is clearly marked and I have not gotten sick eating there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All