Review of Tatte Bakery & Cafe

I was uncomfortable eating here and chose not to. The gluten friendly menu has a “cross contact likely” warning and when viewing the kitchen there is very little opportunity to avoid cross contact. There’s not a separate prep space. I asked about the pistachio syrup from the coffee list on the gluten friendly menu and was told it’s not gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much