Tatte Bakery & Cafe

2 recent ratings
$ • Bakery, Cafe
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Cookies, French Toast, Sandwiches
Safety Rating
2 ratings

As rated by the community

1301 Connecticut Ave NW
Washington, DC 20036

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


They have a good selection of GF options. There is no separate kitchen which can cause cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

Celiac

Overall Rating

Review


Not great for celiacs. Sandwich with gf bread was really good but I felt quite sick after. I’m guessing they don’t take cross contact too seriously.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Celiac

Overall Rating

Review


I had the shakshuka with gf bread. Did not get sick (I have celiac). Baked gf goods are in the same display as non gf goods so this worried me a little. Also, they bake in the same oven.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for lunch
  • Offers outdoor seating
Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Cookies
  • French Toast
  • Sandwiches

Categories

  • Bakery
  • Breakfast
  • Brunch
  • Cafe
  • Lunch
  • Outdoor Seating

Photos


Gluten-Free at Tatte Bakery & Cafe
Shakshuka without feta and extra (poached) egg
Add a photo View all photos

Tips


Celiac

Have separate displays for GF food.

2 years ago

More Reviews


Celiac

Overall Rating

Review


I only order the Shakshuka and have never had an issue - super delicious!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for lunch
  • Good for takeout
  • Good with other allergies
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating
Updated 3 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


My daughter and I had a great experience here. She had the short rib grilled cheese sandwich and said it was the best sandwich she ever had. I had the chicken salad on GF bread and it was excellent too. She had a lemon tart and I had a pistachio one. Both were excellent. I am a sensitive celiac and did not get sick. I highly recommend.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


got gluttend ordering their gf bread 🤢

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Gluten Intolerant

Overall Rating

Review


It is a bakery and restaurant. Lots of GF options and staff is very knowledgeable about GF. They do store GF items in/near the same case as other items. Great variety and large portions!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Tatte's menu is well labeled and they have a lot of gluten free options, but everything is displayed together so this establishment is not safe for those who are sensitive to cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Failed to provide a safe meal. Ordered gluten free meal. Was marked as allergy but then provided challah bread with gluten labeled right on the bag but also a food allergy sticker.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

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