Review of Tatte Bakery & Cafe

My overall low rating stems from the fact that I'm sensitive to cross contamination, so I haven't tried anything off of their "Gluten Friendly Menu". It warns you that there can be cross contamination because it's just the nature of bakeries and cafes. I get it. Lots of options if you aren't super sensitive though! But this rating is for my super sensitive stomach homies out there. We're so sad together.

However, I've been desperate and taking a few risks, disregarding the written warnings to order Espresso or Dark Chocolate Mousse from the counter. It's always in the top of the case when I am there, and they will use fresh gloves to snag one for you. I've yet to have a reaction and it is such a small special delight that I'm riding this wave for as long as I can. 5 star flavor.

Assuming an accommodating staff is there (and they see you awkwardly staring because you are interested in what are they are doing, or if they are just middle-distance in your wintertime thousand yard stare) , they'll clean up and use fresh gloves, etc to make you a safe beverage to drink. I've only asked twice because the coffee was more battery acid-like than I tend to drink, and it's honestly quite a bit of hassle for them.

This is so long because I love mousse but hate making it, and I have to keep it real for other people in my position.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent