Review of Tavern in the Square

I’ve had many good experiences at tavern in the square, however tonight’s takeout experience was BAD. I ordered a pasta dish for takeout (bayou chicken pasta) and had a few bites before realizing there wasn’t an “allergy” sticker on my container. I called as soon as I noticed, the manager got on the phone and told me that the pasta would not have ridges if it was gluten free. I asked if she was sure, because I’d already eaten a few bites of the pasta with ridges. She’s refunding my meal and having the manager above her call me tomorrow. I am so mad, not to mention hungry without anything to eat and hoping that the contamination doesn’t make me incredibly sick. If I could give negative stars for tonight’s experience I would.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average