Server had celiac and knew how to explain the menu and precautions well. Had delicious gluten free chicken tenders, fried pickles, Tator tots, and crab dip (substituted pita bread for tortilla chips. Manager brings out GF food with GF indicators and ensures it looks good. Some GF alcohol options as well.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent