There’s no GF menu, but if you tell them you are celiac, the staff know what to do and are very accommodating. They have tasty GF pasta they can sub in almost any pasta dish.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?