Bruno is the chef and makes amazing gluten free creations. We had ravioli with some type of bean as the filling that made it taste like it was cheese filled although it wasn’t. This wasn’t on the menu just a creation he made.
We’ve also enjoyed two different penne dishes that were fabulous.
Finished it off both times with chocolate mousse and chewy, moist almond cookies made from almond paste.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The gluten free items are marked on the menu. There are several options to choose from. They even had a couple of dessert options.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
My husband are here recently. He said the food was excellent as was the service. The dish he ordered was off the specialty menu. It wasn't gf, but the chef made it gf for him.
Yes
Very nice dinner for a family celebration. I called the day before, but the person who answered the phone didn't know much about their GF options. When I showed up the server (Rhonda) was VERY helpful. I had tasty veal piccata with sautéed veggies. Very nice!
offers gluten free pasta
No