I've eaten here several times since my diagnosis, and the manager Tyler has been extremely accommodating, as has the rest of the staff. Our waitress checked on all the ingredients with the kitchen, and the chef even checked recipes to make sure I was completely safe. My meal is cooked separately to avoid cross-contamination. They are available to answer any question I might have. I have been nothing but pleased with the level of care they've shown to me, and the food is always delicious.
— Very
— Some
— Excellent