Solid experience. Great burgers with gfree buns and dedicated fryer
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
FANTASTIC food for a great price!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Ate salmon, fries, and broc. Mashed potatoes are not DF nor is the broc but they made the broc with oil and no Parmesan. They have GF menu and items are marked GF or DF or V. Overll tasted good - no issues. Fryer does not have gluten items. Server pretty knowledgeable.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Not only was service slow and inattentive, my “gluten free” entree made me sick almost immediately. Very disappointed after all of the good reviews here.
No
Bacon cheeseburger on a GF bun was delicious. Server was patient with our table’s dietary restrictions. The GF menu doesn’t have prices on it so unless money is no object, you spend a lot of time flipping back and forth with the standard menu which was a bit inconvenient. Still, I’ll go back there.
As soon as I told our waitress I was gluten intolerant, she immediately marked my entire order as a gluten allergy, so it would be safely prepared. I ordered a bubbles spicy burger with a loaded baked potato and ice cream for dessert. (Just fyi they do have a gluten free bun, but I have not tried it) I always appreciate when the wait staff is patient and double checks my order with the chef to avoid gluten or any cross contaminating.
No
Have eaten here numerous times and have never been glutened. This is my first review and I felt I should leave it because of the service I experienced: I ordered a steak, specifying a gluten allergy and it came out with a roll on it. I told them to take it back, and instead of just taking the roll off and "faking" it, the manager came out, apologized, and gave me both a free salad, as well as the $33 steak for free (without me asking). Very happy with that kind of service, and the food is very good!
Yes
We sat at the bar by the kitchen, and they have a dedicated fryer. Also, I was impressed at how careful they were with my food, even during an extremely busy night.
While they do have a gluten free menu, they have offering on their that are not celiac safe (fries that are not made in a dedicated fryer). When I ordered my salad and was clear that I had celiac disease, the waitress assured me it would be fine. When it came, it had a hunk of bread that had fallen into it that I discovered after taking several bites. They swapped it out for a fresh one, but never apologized and did nothing to assure me the next one would be safe.
No
Yes
Very helpful staff. Great food.
Great staff, great food and a large GF menu. I will be back again.
One of the best restaurants with a gluten free menu around. Delicious food and great wine list!
Good bison, and they've always been very accomodating with my GF restrictions.
Ted's has always been one of our favorites, and with our daughter-in-law being gluten intolerent it restricts our outings when they visit. But I am very happy to say that Teds always gets her order correct so they are still high on our list.
I ordered a salad without the croutons and added grilled chicken. I haven't had a reaction. The waiter seemed knowledgeable about allergies and said that my food would be handled carefully. It did take a long time to get our food, but the salad was good.
— Very
— Separate gluten-free menu
— Some
— Good
I am gluten free and dairy free. I was able to get the bison burger on the gf bun which is also DF. We got the homemade chips for an appetizer and the fries with my meal, both made in dedicated fryer.
— Very
— Some
— Good
Separate GF menu - the nachos are outstanding! I also had a burger with a GF bun and French fries. Dedicated GF fryer. Delicious overall!! Thanks Ted!
— Very
— Most/All
— Excellent
we visited this restaurant based on its good reviews and it’s gluten-free menu.
When we got there, we ordered from the gluten-free menu the bison nachos and two burgers. We ate the nachos, and then when the burgers came out, we realized they were not on gluten-free buns. we immediately sent them back to the kitchen and decided to go elsewhere in order to stay safe, because we did not feel like the restaurant took the gluten safety seriously.
Unfortunately, after leaving the restaurant about 30 minutes later, I started to feel glutened, I believe this was the nachos not being modified to be gluten-free, similar to the burgers. While the staff was nice enough to comp the nachos and drinks, I would not recommend.
— Not at all
— Separate gluten-free menu
— Some
— Poor
Great place to eat. Great staff and they take celiac disease seriously. Change gloves and take special care just let staff know. I felt so comfortable eating here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent