I loved it! I’m celiac and I didn’t get sick.
— Very
— Some
— Excellent
Teds has always been great for me. The Sunday turkey dinner is exceptional. They have to leave off gravies, etc., but are extremely cautious when I advise I am celiac
They can't handle preparing gluten free orders. We've been to this location twice and they always mess up in the kitchen.
No
expensive but delicious
I ordered a salad without the croutons and added grilled chicken. I haven't had a reaction. The waiter seemed knowledgeable about allergies and said that my food would be handled carefully. It did take a long time to get our food, but the salad was good.
— Very
— Separate gluten-free menu
— Some
— Good
I am gluten free and dairy free. I was able to get the bison burger on the gf bun which is also DF. We got the homemade chips for an appetizer and the fries with my meal, both made in dedicated fryer.
— Very
— Some
— Good
Separate GF menu - the nachos are outstanding! I also had a burger with a GF bun and French fries. Dedicated GF fryer. Delicious overall!! Thanks Ted!
— Very
— Most/All
— Excellent
we visited this restaurant based on its good reviews and it’s gluten-free menu.
When we got there, we ordered from the gluten-free menu the bison nachos and two burgers. We ate the nachos, and then when the burgers came out, we realized they were not on gluten-free buns. we immediately sent them back to the kitchen and decided to go elsewhere in order to stay safe, because we did not feel like the restaurant took the gluten safety seriously.
Unfortunately, after leaving the restaurant about 30 minutes later, I started to feel glutened, I believe this was the nachos not being modified to be gluten-free, similar to the burgers. While the staff was nice enough to comp the nachos and drinks, I would not recommend.
— Not at all
— Separate gluten-free menu
— Some
— Poor
Great place to eat. Great staff and they take celiac disease seriously. Change gloves and take special care just let staff know. I felt so comfortable eating here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent