Most of the meats and sides are gf. Both barbecue sauces are not, however which for me was not a problem, but it might be for someone else.
I watched very carefully as they threw all of the meats onto a common plate to wave them so when it was my turn, I asked them to change gloves, use a clean plate. I watched the meat server, clean the knife, wash his hands, put on cleaning gloves, clean the prep, and cutting surfaces as well as get a new plate to weight of food on.
Staff pulled out a binder and looked through all of the side options to tell me which were gluten-free and dairy free.
— Somewhat
— No gluten-free information on the menu
— Some
— Good