Told them I had a gluten allergy and they brought rice crackers for a substitute. They also informed the manager and the chef to ensure no cross contamination. My food came out a little bit later than my table (a couple minutes) and they said “gluten free no cross contamination”. They have many gluten free listed options on their menu and even a gluten free dessert or two. I’ve been there multiple times and had great experience with 0 incidents of getting sick after.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent