For anyone without severe celiac, this place is wonderful. Great spot, great food, wonderful service, but they cannot avoid cross contamination. There are gluten free bread options, but no gluten free fries.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good
This was Embarrassing, I called and asked if they were gluten free, they said yes. I asked if they had seating for 7, they said yes they have plenty of seating. I took my company employees out for dinner. When we got there we waited 10+ minutes for the hostess to come over and she said they were full to capacity ( we could see empty tables all over the restaurant) and they would not be able to seat us. Two of my employees apologized for not being dressed good enough for this restaurant.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
They have slim gf appetizer options, but if the Brussels sprouts make up for the lack. They offer a gf penne as a substitute for their pastas. The chicken Marsala and the Cajun Mac and cheese are amazing!!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Loved this place before covid hit! The new menu seems more limited, have been back once and had the fish tacos. They were very bland, would not order them again. Get the Brussel sprouts, they are so good!
— Some
— Poor
Things were clearly marked on the menu as vegan and gluten free. There were several options and the braised ribs I had were very tasty. I didn’t get sick at all and I’m pretty sensitive.
— Gluten-free items are marked on the main menu
— Some
— Excellent