Review of Texas Burritos & More

Update: They now have dedicated gf fryer. Eat the chips! Owner who is also head chef has celiac. Everything from tacos crispy to soft corn, enchiladas, fajitas, all gluten free. All seasonings, sauces, ingredients gluten free. Only chicken tenders and flour tortillas have gluten. Amazing food, staff, prices and environment. Don’t pass this one by.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers online ordering
• Offers outdoor seating