Review of Texas Land & Cattle Steakhouse

I got the boneless ribeye, my husband got the peppercorn ribeye. these were the best steaks we had ever had. Julia was the best! she brought us a sample of the smokehouse sirloin to see if we would like it before ordering it. it was delicious, but had a pork flavor and we wanted a bold steak flavor. Julia and Meghan made sure to answer all my gluten free questions and treated us like royalty. They brought us samples of salad dressings too. I couldn't have asked for a better experience.

Celiac friendly?

Yes