Got a steak and mashed potato’s (no gravy) steak was great and the wait staff was very knowledgeable about celiac. They Clearly revive training and know exactly what to do.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?