Review of T.G.I. Friday's

The GF bun appeared to be Udi's brand. It was good and I didn't get sick. The items that are available for gluten sensitive people are marked on the menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent