Review of Thai Cafe

I absolutely love the food at this restaurant but unfortunately have never found a safe choice. Noodle dishes are amazing and many are rice noodles, however they use soy sauce. Based on other reviews I decided the red curry may finally offer a safe alternative - ordered this with tofu and sadly: I had a reaction. Much less than noodle dishes, but still a strong one. Perhaps the tofu is pre-seasoned? If you aren't celiac, it's probably fine. The food is amazing but sadly unsafe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None