Review of Thai Cuisine

Stopped in for lunch because of their menu mentioning they can make almost everything gf. We had the most delicious mango spring rolls. I was nervous when my duck on my pad thai came out fried but she assued me it was gf. I never got sick so they must use a seperate fryer because I'm pretty sensitive. Wished the noodles had more sauce but they were flavorful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good