Review of Thai Ginger

Gluten free items are marked on the menu as GS (“gluten sensitive”). However, many of the items are cooked on a shared grill so are not safe. The safest items would be the curries. I was told the chicken in the curry was not cooked on the shared grill but I would double check. My sever did not seem knowledgeable about celiac disease, but understood what was needed in terms of cross contamination risk after some clarification.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good vegetarian options