Review of Thai House

The soy sauce they use in their dishes is already gluten free, so almost everything is safe to eat. They mentioned the curry paste they use is labeled GF but they aren’t 100% confident it’s GF for some reason? It wasn’t super clear. But I was so happy to be able to eat all the noodle dishes which use rice noodles. Pretty much the only things that are not gluten free are their fried rolls. They can cook your dish separately and seem knowledgable about their menu and accommodating dietary restrictions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for takeout