Thai Kitchen restaurant

I did make sure to let them know I have celiac disease, and an allergy to carrots. I ordered red curry And rice. This is the first time after diagnosis I ordered out and felt great after eating. I 100% will be eating here again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The owners, who currently are the chefs, make the food GF upon request. It’s Thai food, so many things can be made GF.No separate fryer, so you should avoid fried stuff if Celiac.The food is delicious. I really like the green curry !In terms of celiac friendliness, i have Celiac and am comfortable with Thai Kitchen