The waiter was very confused about what gluten was, I had to repeat myself multiple times and then give examples of what contained gluten. I was informed there was no gluten free soy sauce so anything with it would just not have anything. I ended up ordering a soft tofu vegetable soup and had the waiter check with the kitchen that it could be prepared gluten free. I was assured it would be safe but ended up having a reaction. The food was delicious but not worth it to get sick.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Good
Great Thai food! Some gf options. Server was somewhat knowledgeable of gf items. Definitely recommend.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
The menu was not marked, but the staff was very knowledgeable about gluten free items. A large portion of the menu could be made gluten free, but the chicken, beef, and pork were pre-marinated in soy sauce. We had shrimp with the pad Thai and panang curry, which was excellent.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Staff seem very knowledgeable about gf. I was ordering takeout on the phone and, since the online menu didn’t have accurate gf labels, the staff were able to guide me in the right direction. As with most Thai places, most of the menu is gf. Truly excellent food. I’m super sensitive to X-contamination and I didn’t have a problem.
— No gluten-free information on the menu
— Some
— Excellent