Thailander

Not a good experience unfortunately, was told by staff Pad Thai could absolutely be made gluten free, they’re careful with cross contamination etc. Ate the whole thing and it was delicious, however was really sick only 30 mins later. Definitely not gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good