Not many Gluten Free options, but they are clearly marked on the menu in a large font. Ordered the “SLOW ROASTED RED AND GOLD BEET SALAD” as a starter and then the BONE-IN PORK CHOP. Salad was flavorful and pork chop was amazing. Had leftovers for lunch the next day. No problems with the food the day after. Service was good but cannot reserve outdoor seating.
— Gluten-free items are marked on the main menu
— Not Much
— Excellent