Review of That Thai Restaurant

Lots of gluten free options. Staff knowledgeable. Took measures to prevent cross contamination. I had yellow curry and veggie fresh rolls. My guest had pad thai. I am very sensitive to gluten and after day 2 of eating leftovers, have noticed no reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent