Review of The '401

Staff was not sure about gluten. Waiter relatively new. I asked for chef or experienced kitchen staff. There are 2 menus. Ask for gluten friendly one. WaIter was kind but clueless. Ordered appetizer. Quickly asked what they would used in place of pita. Said corn chips. I asked if they had dedicated fryer. Nope. Again back to kitchen to call owner. This was for whole meal. They don’t offer much for gluten free. I can eat a salad at home. I didn’t want the salmon dinner main. There was little else that was safe. 2 stArs is for the waiter wanting me to explain as he had no clue about gluten free. Train your staff please. I ate a salad with very salty chicken on it. Make it easy for celiacs to safely eat there. Menu changed since last visit. Less gf items. We were 2 celiacs. I had to walk to cashier to pay to leave. Not enough staff at 2:00 pm. I didn’t get to scan for credit for purchase either. Bad experience overall.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Other Characteristics

• Good for kids
• Good vegan options
• Offers outdoor seating
• Reservations recommended