I had the “filthy fries” and they were delicious. They state they’re not a gluten free kitchen but seem to be knowledgeable about celiac and try to be as careful as possible. I’ll be returning.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?