Review of The Bear Cantina

Great experience - our waitress was familiar with Celiac, and advised us that the chips were from a shared fryer, but everything else we were interested in was safe from cross contamination. Delicious and no problems.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent