Was honestly a little disappointed with this place. The food was good, but the options for GF are limited to the egg options, and I ended up having a minimal reaction. The “GF” French toast is dipped in the same batter as other toast, but the waitress warned me about it. The staff seemed knowledgeable and were very nice. I had the High Tide Scramble and potatoes. Had a small reaction, not sure from what, but it was mostly okay.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average