i haven’t been to black label in a few years and i feel like it’s gotten a little more upscale. we had a party of 10 for a family birthday and i am the only person with gluten sensitivity. everyone said their food was really good. portions were large, almost everyone took food home. i got a burger on a gluten free bun and roasted potatoes. really tasty. haven’t had a bun like this before. if the waiter hadn’t said “gluten free bun” when he put it in front of me, i would have questioned it. it had black sesame seeds or poppy seeds on top. went almost 24 hours ago and feel fine!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Used to have a printed GF menu so there was no question about what is safe to eat here. Not only don’t they have a GF menu available any longer, the server was not at all knowledgeable about what is gluten free here. Sad, but not gf safe anymore.
— No gluten-free information on the menu
— Not Much/None
I love the GF pizza!!! I eat here once a week and I haven’t often sick! They do need more options though!
Yes
Very nice restaurant. The fryer is not dedicated.