Review of The Blazing Onion Burger Company

They have the ingredients and ability to make GREAT GF burgers and especially burger bowls but choose not to. Their loss. We used to eat there regularly but haven't more than 3x in the two years since removing gluten from my diet.

You can't get a burger with bacon (no cheese, no bun), avocado, pickles, onion, tomato and mayo on lettuce without being additionally charged for multiple items. It's ridiculous! 99% of the time there is 25% less food on my plate than my husband who is paying half the price.

Last resort maybe but it's not someplace we willing go to anymore. And as someone else pointed out the waitstaff is completely lacking in basic understanding of where and what gluten comes from. So if you ask about a sauce, you are gambling.

Celiac friendly?

No