Review of The Blazing Onion Burger Company

Our experience has always been really great at both blazing onions, actually we have gone to three: one in Marysville, one in Mill Creek and one in snohomish. I have celiacs and the one in Mill Creek stated they don't have a dedicated fryer( my husband said he was told the one in snohomish does have a dedicated fryer, but again avoid the seasoning) but we could try the fries without the seasoning. When I did in the Mill Creek location I did get a mild reaction. The gluten-free buns tend to be very dry. When I've eaten their Gluten free Burger salad, oh my gosh it was amazing! Super yummy, plus I avoided the fries and I was completely fine. The staff there have been always super friendly to my husband and I. They mark the food gluten free on take out and change gloves.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent