We went based on FMGF review and other non-celiac people who said it was a great restaurant. The waitress took the time to tell me everything on the menu I could eat. Before we even ordered, the kitchen staff was prepared to safely make whatever I chose. I had the Warm Chèvre Salad with Chicken and it was delicious. We were there for lunch or I would have tried a more hearty entree. Next time for sure!
— Very