Review of The Blue Clove Seafood Bar and Grill

The second page of the menu doesn’t have any GF indicators. I will attach pictures for everyone to see. I asked about the Mahi Mahi and Shrimp (I couldn’t figure out how it wasn’t gluten free) so our waitress talked to the chef. They said they can make it GF using cornstarch. It was delicious. No reactions so far!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent