The Blue Rock Restaurant and Bar

There is a dedicated gluten free frier!

But the fries come out cold. Gluten free dishes are clearly marked on the menu. I ordered the Chifrijo and the meat was not edible.

Various other issues with the dinner overall so I would not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Amazing food and cocktails ! ( I recommend the ghost pepper killa margherita) The service was excellent. There is attention to every detail both in the food using local ingredients to the homemade everything. From apps to desert there are many options. HIGHLY RECOMMEND !!

Celiac friendly?

Yes

Celiac friendly?

Yes

Great food and chef very aware of gluten cross contamination problems and the importance of avoiding them.

Celiac friendly?

Yes