They have a gluten free menu guide. I had one of their craft burgers and subbed coleslaw for fries (not dedicated). It was delicious and filling. I opted for no gf bun and didn't miss it at all. The server suggested I have sautéed onions because the version that typically goes on has gluten. He let me know my burger was prepared on a gluten free grill. Also let me know the chefs are knowledgeable and careful.
— Very
— Separate gluten-free menu
— Some
— Excellent