Stopped in with my family when I saw they have gluten free options.
Unfortunately, as a celiac I felt unsafe to eat here. One waiter told me they have a dedicated fryer but my waitress said they don’t; it’s shared with other items such as onion rings. They are able to make some items gluten free but do not have a separate gluten free menu and cook on a shared cooking space (they will clean it). I was disappointed in my visit but my family (regular diet) enjoyed their meals.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None