Review of The Breakfast Pig

The server seemed very familiar with celiac disease and told me that they would be able to prepare the pancakes, waffles, and French toast safely for celiac. They also had a few other breakfast dishes that they recommended would be safe and they can substitute gluten-free English muffins for the regular bread. I had the GF waffle with strawberries & bacon (avoid the sausage, it has gluten) and it was so good!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent