Cute place for a quick bite. They have gluten free rolls that are made in house for sandwiches but they fell apart the minute you took a bite. Had a few cookies and cupcakes, but didn’t try any of them. There is a lot of flour in the resturaunt because it is a bakery so I was nervous about cross contamination, but didn’t really get sick.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Below Average