Do not eat here if you have Celiac disease. I was told that all cooked food on the menu is cross contaminated due to shared grill/ surfaces. I asked about the GF salad options and was told that they can be prepared safely without contamination. I ate the GF Caesar salad and shortly after, I had a reaction. This is a “gluten friendly” restaurant, it’s not celiac safe.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average