Review of The Buttery Bar

Everything on the menu could be made GF, and owner has celiac and folks were knowledge about it. The food was delicious, and dessert was GF too. As a celiac I had no issues and super happy to find this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner