The menu marked GF items. They didn’t mark whether quesadillas could be made GF and I didn’t ask. The chips are made in a dedicated fryer. Our server had to double check on some of my questions; she may have been new. I do appreciate that she didn’t bs me, but hope they educate their servers well. I ordered the pork carnitas enchilada, refried beans, Mexican rice, and black & blue nachos and did not get sick. Overall, a positive experience!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good