Review of The Cantina At Historic Biltmore Village

Cute little place and very kind staff. I ordered the chicken tinga tacos and they were brought out with macaroni and cheese (not gluten free). The waitress was incredibly kind but not well versed in gluten free. The food itself was okay, not great, but edible. The sangria swirl margarita and house margarita both tasted like chemicals. I would check out other Mexican restaurants before returning back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor