I had the BEST experience here. TONS of GF items and almost anything can be altered to make gluten free. Staff was extremely knowledgeable about celiac and cross contamination. Food was absolutely amazing!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Gluten free menu. I had wedge salad, strip steak, mashed potatoes, and asparagus and all were great and celiac friendly.
Yes
Gluten Sensitive menu but the waiter did say they have a separate kitchen. Ordered the filet and smoked corn with bacon. Pricey but worth it.
Yes
They have a "gluten sensitive" menu available and it's a pretty sizeable portion of the menu which can be altered or prepared gluten free. This is a steak house so don't expect a lot of vegetarian options, though it's also pricey so they do their best to accommodate. For appetizer, I had the prosciutto-wrapped mozarella with aged balsamic, and enjoyed it. The table ordered the Grand Plateau as well, and I don't like seafood but I believe everything on the platter was gluten free (and smelled and looked quite fresh!) My main course was the dry aged ribeye and I had a side of the sauteed spinach with garlic confit. The steak was perfectly cooked and delicious, and the spinach was quite tasty as well. I came here for a work function and enjoyed the time and felt comfortable after talking with the waiter about my needs and restrictions.
Yes
Absolutely amazing with gluten free!! So many different options available and they even had gluten free bread! I was able to have New England Clam Chowder as an appetizer, which I haven’t been able to have in years. Additionally, the steak was the best steak I ever had. I’m very sensitive and I didn’t get sick either. Highly recommended for a special occasion (very pricey)!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
This is one of the best gluten free meals I’ve ever had! I’m celiac and had no reaction (waitress confirmed choices with chef). I shared the shrimp cocktail, oysters, and then sides of creamed corn and mashed potatoes. My entree was the filet mignon which was life changing. The flourless chocolate dessert was also delicious. Worth the $$$ for high quality food and fully gf safety.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
My son and I are both gluten free. Son has peanut and tree nut allergies as well. We ordered the filet mignon with mushroom and fig essence. It was fantastic. Side dishes potatoes and asparagus were wonderful. Gluten free bread was also good. They took good care of us.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Separate Gluten- Sensitive menu. Very similar to main menu.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Capital Grille was delicious although pricey- no issues eating here or asking questions when there in December 2023. They had an extensive menu they could do gluten free - I tried the calamari, potatoes with caviar, a trout, and all of it was delicious. They are aware of any accommodations that could be made with the menu & be aware of contamination.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent